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For decades, our commitment to the community has meant more than simply buying local produce, it’s meant building lasting relationships with local farmers. And, by working closely with more than 20 farms we’re able to offer the freshest produce in town while contributing to the stability of our local economy.
Terry Creech of Apple Tree Farms in Harlan, KY has been farming for over 21 years and takes pride in the delicious Honey Crisp Apples he produces for Food City...and so do we. Hand-picked and delivered fresh to your Food City Produce Department.
Ralph Berrier's family has been growing outstanding produce for six generations in Cana, Virgina. Ralph, Ricky and Kerry, along with their daughters Lindsey, Megan and Paxton, specialize in Red/Gold Delicious, Ginger Golds, Gala, Pink Lady and Granny Smith Apples. Hand-picked and delivered fresh to your Food City Produce Department.
Mike Cameron is a third generation farmer that specializes in Homegrown Grainger County Tomatoes. On their 71-acre farm in Rutledge, Tennessee, they also grow squash, zucchini, bell peppers, and pickling cucumbers. Mike’s grandchildren, Chesney, Tilley, Maggie, & Jacob help whenever they can.
Don't get Albert started talking about produce unless you have time to sit for a while. It's been his life since childhood and he really knows his stuff. People drive for miles to get fresh produce at his roadside stand. All you have to do is drive to Food City. He grows tomatoes, pumpkins, cantaloupes, corn, watermelon and squash. Hand-picked and delivered fresh to your Food City Produce Department.
Gary and Billy Joe Padgett of G & B Melons, are third generation watermelon farmers that have provided quality melons to Food City for over 30 years. Their family has over 70 years in melon farming. Gary & Billy Joe take great pride in their work and strive to produce quality watermelons every season. They are very committed to their farm and believe in honesty and a hard days work. When they are not working they are just as passionate about hunting and fishing.
G&B are known for growing extremely flavorful Blackjack Watermelons which have a nice oval shape with outstanding internal bright red color; and Crackerjack Watermelons, which are highly rated for taste with a very uniform fruit shape, firm flesh and deep red interior.
David Mann of Mann Farms in Ft. Blackmore, Virginia, has hit on the right combination of soil, climate, water, experience and skill to grow outstanding quality produce for Food City. Among his top crops are peppers, cucumbers, squash, tomatoes and strawberries. Hand-picked and delivered fresh to your Food City Produce Department.
Travis and Tonya Marshall grow pumpkins, Fall squash, corn and gourds on their Carroll County farm. Along with their children Amber, Hailee, Leah and Moriah, hand-picking and delivering fresh harvests to your Food City Produce Department really is a family affair!
Tony Slaughter is a first-generation farmer located in Washington/Sullivan County TN. He specializes in strawberries, green beans, several varieties of vine-ripe tomatoes, yellow squash, zucchini squash, and peppers. His goal is to supply top quality products as quickly as possible to the stores so your families can enjoy that “straight from the garden” flavor.
Leonard Bank's family has been farming in southwest Virginia for three generations. They grow some of the very best cabbage in the area. Snake Creek Farms is also known for outstanding crops of pumpkins, mini-pumpkins, kale, collards, turnip greens, cucumbers and gourds. Hand-picked and delivered fresh to your Food City Produce Department.
One of the favorite Honey-related products providers in our entire area. They have been popular in our area for over 20 years,and they have bees throughout the Smokies! Strange Honey Farm started with the original hives in Newport, Tennessee, and now have well over one-thousand hives in the Smokies, including Western NC.
Grainger County, Tennessee’s Stratton Farms consists of third, fourth and fifth-generation farmers: Father Lillard, son Luke, and grandsons Logan and Reggie. They specialize in several different varieties of tomatoes, along with cucumbers, squash, peppers, and beans that are delivered from field to store within a day, so you always get that fresh off-the-vine taste.
Randy Turley, a fourth-generation farmer, grew up on a family farm helping raise tomatoes. When he was 16 years old, he proudly drove a truck loaded with bushels of Grainger County tomatoes to buyers across the region. This sparked a dream to one day operate his own farm and that dream is now a reality. Randy Turley is still delivering tomatoes, but now they are varieties grown by him and his wife Sherry on their farm in Rutledge, Tennessee.
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