by Elizabeth Hall, MS, RDN, LDN, Food City Registered Dietitian

Warmer weather means it's time to get out of the kitchen and fire up the barbecue. Grilling is a great way to prepare meats and vegetables that are packed with flavor and often lower in fat. Follow these simple steps for a cookout that's tasty and good for you.

Choose High Quality Meat
Meat is often the star of the cookout so make sure you choose high quality lean proteins for a delicious and healthy main course. At Food City, our Meat and Seafood department has got you covered. From Certified Angus Beef steaks, to all-natural chicken, and fresh seafood, you can find something to satisfy every taste bud! July is also Beef Month in Tennessee! To celebrate, choose lean cuts of beef such as top sirloin or tenderloin for less saturated fat. Trim excess fat from the sides of the meat as well to avoid drippings from flaring up on the grill.

Marinate
Marinating lean meats for 30 minutes to 1 hour prior to cooking helps to break down tough proteins keeping your meat tender and juicy. Making your own marinade is easy! First, choose an acid such as lemon or lime juice or vinegar. Toss together with your favorite herbs and spices and olive oil if desired.

Dial Down the Heat
Cooking meat, chicken, and fish at searing temperatures can cause the proteins to char and create cancer-causing compounds called heterocyclic amines, or HCAs. Instead, cook your meat slowly at a lower temperature, which helps to minimize charring. Flip your meat frequently to prevent crusting as well.

Add Fruits and Veggies
Add color, variety, and flavor to your cookout by grilling fruits and vegetables. It is recommended that we fill half of our plates with fruits and vegetables at each meal, but most of us come nowhere near to meeting that recommendation. Grilling vegetables intensifies their natural flavor and also adds a nutrient-boost to your cookout meal. Fruits such as watermelon, peaches, or pineapple can be thrown on the grill for a short time as well for a delicious and satisfying dessert that also packs a nutritious punch.